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Drinking tea, particularly green tea, is linked to better heart health, improved metabolism, and lower risks of chronic diseases like diabetes and cancer. It may also help protect the brain and preserve muscle strength as people age. However, processed teas—such as bottled and bubble varieties—often contain sugars and additives that may cancel out these benefits. Moderation and choosing freshly brewed tea appear key.
Source: https://www.sciencedaily.com/releases/2 ... 112132.htm
Source: https://www.sciencedaily.com/releases/2 ... 112132.htm
