Ultra-processed foods are rapidly becoming a global dietary staple, and new research links them to worsening health outcomes around the world. Scientists say only bold, coordinated policy action can counter corporate influence and shift food systems toward healthier options.
Source: https://www.sciencedaily.com/releases/2 ... 025654.htm
Source: https://www.sciencedaily.com/releases/2 ... 025654.htm
