The Canadian Nutrition Society (CNS) invites you to register for the 2026 Pre-Conference Food for Health Workshop, taking place on May 7, 2026, at the Halifax Convention Centre in Halifax, Nova Scotia, with a virtual attendance option available.
Titled “Fresh Perspectives on Highly Processed Foods and Health: Global Evidence and Challenges,” this in-depth workshop will examine the evolving science surrounding highly processed foods and their relationship to health outcomes. Bringing together leading experts, the session will explore global research evidence, ongoing policy considerations, and current challenges in defining, assessing, and communicating the role of highly processed foods in the diet.
Designed for researchers, clinicians, public health professionals, policy leaders, and trainees, this workshop offers a valuable opportunity to engage in critical discussion and gain practical insights to inform research, policy, and practice.
Register today to secure your spot and take advantage of early-bird rates available until March 24, 2026.
Full program details and registration information are available at https://conference2026.cns-scn.ca.
PreConference FlyerDownload
Source: https://iuns.org/2026/03/registration-o ... in-person/

